Mixology Crew

● 55ml J.W Black Label

● 25ml Cocchi Americano Rosso

● 35ml Homemade Strawberry Liqueur with Pepperoncino infused with Cherry Tobacco

● 2 drops of Saline Solution

● Garnish : Chocolate Cigar filled with Strawberry Cream with Pepperoncino

Method : Stir 20 seconds

Strawberry Liqueur with Pepperoncino infused with Cherry Tobacco Recipe: Strawberries 150g , Pepperoncino 1g , Peels from 1 lemon , Vanilla Essence 5ml , 2 Cloves , Cinnamon 3g , Red Peppercorn 1g , White Sugar 50g , Absolut Vodka 80ml , Water 50ml and a Pinch of Salt ==> Sous Vide : 45 mins at 70 degrees and 45 mins at 58 degrees Celcius. In a Syphon ==> Transfer the liqueur and then add 1g of Cherry Tobacco Cigar, load it with a tube of N2O which is released slowly and gradually and shake very gently for 30 seconds, remove the gas from the tube, then strain the liquid through a coffee/cloth filter.